Characteristic
1. Top corks form an excellent seal.
Top corks are a high quality stopper that virtually eliminates TCA (2,4,6-trichloroanisole), leakage, evaporation, crumbling and cork dust that traditionally associated with tree-bark closures. Top cork form such an outstanding seal that wine bottles can be stored in an upright position.
2. Top corks do not support microbial growth.
Top corks are made from superior food-grade elastomer materials (similar to what is used in medical devices and baby products) using the highest quality injection molds. They are neutral and do not support microbial growth or impart flavor.
3. Top cork come in any color and can be printed on.
Available in any color, Top cork can greatly enhance product closure packaging. They can be printed on with a variety of different colored, that permanently bond to the cork,food grade inks that do not rub off. Which means that the ink could not easily rub off as the closure is inserted into, and extracted from the bottle. Available in nearly any color imaginable, and capable of incorporating high quality graphics, Top cork are able to enhance any wine or distilled spirits package design.
4. Top corks are recyclable and meet food contact guidelines.
Top corks are recyclable and comply with food contact regulations.
5. The Top cork value proposition
The price of Top cork is lower than other synthetic closures, but there are no difference of their quality, consistency and performance with other synthetic closures. In fact, when you consider all that goes into every Top cork, you'll realize that they are indeed a very good value.
6. Top cork are completely sealed at the ends
Top cork forms a closed ended seal. The outer skin completely seals the closure, protecting the internal cell structure and preventing wine absorption. The protective skin also allows the closure to conform more readily to the surface of the bottle bore, insuring a proper seal.
7. Top cork is recyclable.
8. Once corks are extracted, a Top cork be used to seal a new bottle of wine.
